Control of arthropod pests and vectors: Agri-environmental and sanitary considerations

Abstract

Arthropod pests have a remarkable capacity to adapt to environmental changes, such as exposure to pesticides, leading to resistance and potential adverse effects on human health and the environment, linked to unsustainable agricultural practices. This study focuses on describing the control of pest arthropods and vectors, considering agro-environmental and health factors. The methodology employed an exhaustive literature search on Google Scholar, ResearchGate, Scielo, and PubMed, guided by key questions. The results revealed a high proportion of rejected articles (81.98%) compared to those used (18.02%), with Google Scholar being the most relevant source. The relevance of vector insects in disease transmission, the interconnectedness of ecosystems, and the adverse effects of agrochemicals and pesticides on the health of agricultural workers and the general population are highlighted. In conclusion, the need for integrated, educational, and sustainable approaches to preserve the environment, ensure agro-production, and promote the health of populations is emphasized.